Description

Double Gold Medal Winner at the 2020 International Spirits Challenge
The definitive expression of Creme de Cassis , this blackcurrant liqueur from Gabriel Boudier is a masterful curation of deep berry flavours and luxurious velvety textures.
The house of Gabriel Boudier has been making Creme de Cassis since their genesis in 1874 and , now recognised as France’s leading makers of premium liqueur , it remains their most revered creation. They differentiate themselves from other spirit makers with their commitment to using natural ingredients and meticulous production methods , ensuring that the purest of authentic flavours are captured in each bottle.
The Creme de Cassis is the highest example of Gabriel Boudier’s expert practice. In a modest recipe , blackcurrants are macerated in a neutral alcohol before adding a dose of sugar to create the perfect ‘crème’ consistency. The resulting liqueur bears rich tastes of ripe berries , intricately balanced between sweetness and tartness. Infinitely versatile , this sophisticated palate can be enjoyed sipped slowly on the rocks , mixed long with soda water , or as the pivotal ingredient in countless classic cocktails.
Perfect Serve – Creme de Cassis is perhaps best associated with the simple but sumptuous Kir cocktail. To make , simply add a small dash of Gabriel Boudier liqueur to a chilled glass of French white wine.

Grab Gabriel Boudier Creme De Cassis De Dijon Liqueur 50cl For only £16.99